I am the owner and head chef of EM Catering and AJ's Chill Grill and we believe in providing the best culinary experience for our clients and their guest. For us food is an expression of love and other than music or should I say, just like music, it's a universal language. With over a decade of experience and training in multiple types oc cuisine, I am capable of creating memories one bite at a time. I am trained in Asian Fusion, Meditaranean, French, American, Caribbean and of course local Bajan Cuisine.
Passionate about cooking and presenting the best dishes to my guest. Trained through The BCCHI and with talented chefs at Sandals Resorts, Elegant Resorts, and numerous restaurants across Barbados and the Caribbean, I craft menus that celebrate fresh ingredients and bold flavors.
Cooking is an art, amusement, and a joy of gathering around good products to share a unique moment with guests.
Alongside different chefs who transmitted the values, the taste for a job well done, and the desire to improve.
Respect the product, give it love and flavor, sublimate it and bring greediness that delights all senses.
The average menu price for Chef AJ is 222 USD per person. Final pricing may vary depending on the menu, number of guests, and event details.
Chef AJ offers Local, Seafood/Fish, Fusion, Mediterranean and Italian cuisine for private dining experiences.
Chef AJ offers private chef services in Holetown, BB.
You can book Chef AJ for Birthday, Family reunion, Friends gathering and Corporate, depending on availability and the event details.
Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.
Amazing experience !!!